Stories

Stories

A point of reference for exploring the world of Conegliano Valdobbiadene Prosecco Superiore DOCG through stories, anecdotes, and in-depth analysis on various topics. Here you will find curiosities and fascinating stories, as well as ideas for recipes and food pairings.

Stories

24 June 2025

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Goat cheeses from the Conegliano Valdobbiadene Prosecco hills

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22 September 2024

(IT) Turismo 2024: una stagione estiva da incorniciare

MASTER PROSECCO Venezia, 81st Venice International Film Festival - Cocktail

15 September 2024

(IT) La Biennale Cinema brinda al successo

(IT) Il Consorzio a sostegno di Valdobbiadene Jazz

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Romance among the hills

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Romance among the hills

Multi exposure of woman hands typing on computer and financial chart hologram drawing. Stock market analysis concept.

(IT) L’e-commerce nel Conegliano Valdobbiadene

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Conegliano – city of cinema

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(IT) Dal menù ai vini, l’estate in tavola

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Visit Conegliano Valdobbiadene: Biennale Film Festival 2024

Buch am Sandstrand von Goldstrand in Bulgarien

(IT) I libri da (de)gustare durante l’estate

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Full immersion for three English influencers

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(IT) Il racconto delle colline di Giorgio Pasotti

12 - Camminando sulla Via dei Troi

A stroll with Zanzotto

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(IT) Una “Collina di Libri” sul Conegliano Valdobbiadene

Il Barco - Visit - 01-2024 - 040 - Photo ┬®Mattia Mionetto

Il Barco Casa Balbi in Pieve di Soligo

(IT) La storia del Superiore di Susan Gordon

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(IT) Ginevra Lamberti: “Vi racconto il paesaggio”

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(IT) Il fascino dei pic-nic tra le vigne

Amid streams and ancient watermills

News Sito VISIT 01-2024

Visit Conegliano Valdobbiadene: fall/winter 2023

Borgoluce - Osteria-122

Livelet Archaeological Park

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Arctic char encrusted with herbs and hazelnuts

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Arctic char encrusted with herbs and hazelnuts

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Livelet Archaeological Park

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Livelet Archaeological Park

Livelet Archaeological Park

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12 February 2024

Livelet Archaeological Park

Alice Relais nelle Vigne Veneto Secrets685 (1)

5 February 2024

Arctic char encrusted with herbs and hazelnuts

4 February 2024

Arctic char encrusted with herbs and hazelnuts

Osteria La Muda - 08-2023 - 036 - Photo ©Mattia Mionetto

25 January 2024

Arctic char encrusted with herbs and hazelnuts