Prosecco.it — Conegliano Valdobbiadene

Le Rughe

Our rolling hills made of clay and limestone marl lie at the gates of the city of Conegliano (TV), with its oenological school founded in 1876 it is the cradle of prosecco. Our vineyards are located in the Ogliano shores, the soil is characterized by clay that gives the wine fullness while the limestone marls enhance its aromatic profile. Our prosecco is a blend of these soils and climate characteristics. The unique microclimate: thanks to the protection of the first belt of mountains (about 30km from us) combined with these characteristics of the soil give to our prosecco a unique characteristic.

Services

Retail
Tasting with nibbles

Open to the public

Mo - Sa 9:00-18:00

Languages spoken

Chinese, French, English, Spanish

Conegliano Valdobbiadene Prosecco Superiore

brut
extra dry

Production

Production between 100,000 and 500,000 bottles

Certifications

SQNPI