Spring and summer are the perfect seasons to be captivated by the rolling hills of Conegliano Valdobbiadene Prosecco Superiore DOCG.
The latest issue of “Visit Conegliano Valdobbiadene” is filled with inspiration, itineraries, and seasonal experiences for those eager to explore the region through its rich food, wine, and landscapes.

This edition opens with a tribute to Etile Carpenè, a key figure in the history of the Denomination, remembered by those who knew him well.

The Spring/Summer 2025 issue of Visit is now available at local accommodations and IAT offices. It can also be browsed online and downloaded from this link.

Topics featured in this issue:

FRIENDS

• His Conegliano Valdobbiadene
  Etile Carpenè (1994–2024)

DISCOVER

• Monte Altare
  Vittorio Veneto’s mountain

• Bottecchia Museum
  Bottecchia, legendary cyclist and national hero

• Into he heart of the forge

TASTE

• Goat cheeses from the Prosecco hills

• Osteria Al Castelletto dalla Clemi
  At Clemi’s the heart leads the way

• Recipe
  Clemi’s Ossobuco with saffron rice

EXPERIENCE

• Parco dell’Olivo
  The resilience of the olive tree

• Nova Eroica Prosecco Hills Conegliano Valdobbiadene
  The spirits of Bartali and Coppi live on in Prosecco country

• Calici di Stelle
  Wine tasting beneath the stars

• Armonie 2025
  The UNESCO hills echo with music

PORTRAITS

• Daniele Canzian
  Passion and authentic cuisine

READ VISIT CONEGLIANO VALDOBBIADENE

“Visit Conegliano Valdobbiadene” is the biannual magazine dedicated to food, wine, and experiential tourism, published by the Consortium for the Protection of Conegliano Valdobbiadene Prosecco, in collaboration with the Strada del Vino Conegliano Valdobbiadene Prosecco association.

To read past issues, browse the “Visit Conegliano Valdobbiadene“ archive.