Prosecco.it — Conegliano Valdobbiadene

News

12 December 2015

Value, production and employment

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Value, production and employment are growing in the production area for Conegliano Valdobbiadene Prosecco Superiore. The new Economic Report of the Research Centre for the District of Conegliano Valdobbiadene Prosecco Superiore, regarding the year 2014, reveals an increase of 2% in the number of wine industry employees compared to 2013: growth, in percentage terms, 5 […]

11 November 2015

2014 facts and figures

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As we approach the end of 2015, the Conegliano Valdobbiadene Research Center gives us the facts and figures of the past year, so we can have a clear overview of production and sales trends. In the following brief inphographic you can find some interesting data, showing how the Conegliano Valdobbiadene Prosecco DOCG’s production is still […]

27 October 2015

(IT) Grana d’autunno con lo chef Max Mariola

chef-Max-Mariola

Sorry, this entry is only available in Italian.