Prosecco.it — Conegliano Valdobbiadene

Antonio Franco founded the “Cantine Franco” winery in Valdobbiadene in 1919. Valdobbiadene is located at the foot of the Prealps, in the Venetian region, and is famous for the Prosecco vine and wine production. This winery is proud to be one of the oldest in Valdobbiadene, located in the town centre, not far away from the countryside and the vineyards. Thanks to a careful and wise management, the estate has been growing and evolving throughout three generations of producers. Antonio founded it, Nino expanded it and Primo improved the company performance throughout the years.1982, when Primo took over its management, was the turning point. Primo began to travel and to successfully export the wines in Europe as well as in the Americas and the Far East. At the same time he invested in the production process in order to make higher quality wines, eliminating all those wines that were atypical for the area. He also started to monitor closely the grape cultivation with the aim of achieving high quality from the raw material level to the final product.

Services

Wine tastings
Accommodation
Retail sales
Winery visits

Open to the public

Mo - Fr 8:00-12:00, 14:00-18:00

Languages spoken

French, English, German

Conegliano Valdobbiadene Prosecco Superiore

brut
dry

Valdobbiadene Superiore di Cartizze

dry

Production

Production between 500,000 and 1,000,000 bottles